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Born in China, Benedict Anderson spent his childhood in California and Ireland, was educated in England and finally found a home at Cornell University, where he immersed himself in the growing field of Southeast Asian studies. He was expelled from Suharto's Indonesia after revealing the military to be behind the attempted coup of 1965, an event which prompted reprisals that killed up to a million communists and their supporters. Banned from the country for thirty-five years, he continued his research in Thailand and the Philippines, producing a very fine study of the Filipino novelist and patriot Jose Rizal in The Age of Globalisation. In A Life Beyond Boundaries, Anderson recounts a life spent open to the world. Here he reveals the joys of learning languages, the importance of fieldwork, the pleasures of translation, the influence of the New Left on global thinking, the satisfactions of teaching, and a love of world literature. He discusses the ideas and inspirations behind his best-known work, Imagined Communities (1983), whose complexities changed the study of nationalism.Benedict Anderson died in Java in December 2015, soon after he had finished correcting the proofs of this book. The tributes that poured in from Asia alone suggest that his work will continue to inspire and stimulate minds young and old.

"Truly one of the most remarkable books to come out of [World War II] . . . Michener is a born storyteller."--"The New York Times" "This book is the single most important work of my life. It represents decades of enjoying and working with food and the people I love most in this world." -Rachael If you're like Rachael Ray, you'll agree Life Beyond Boundaries: A Memoir free ebook that there is something comforting and heart-warming about a heaping plate of perfectly cooked spaghetti with moist and tender meatballs covered in a luscious, dark-red tomato sauce. Now, in Everyone Is Italian on Sunday, Rachael invites you into her home to share her family's culinary history and the recipes that have shaped her life and career. For Rachael, Italian food-spinach gnocchi, linguine puttanesca, chicken saltimbocca, pizza capricciosa-has the power to summon cherished, happy memories. In this one indispensable book, she has brought together signature recipes for the traditional Italian staples that she grew up with and still cooks for her family and friends today. From arancini to saffron gnocchetti sardi, from small bites to hearty meals, from her sister's favorite Italian desserts to her husband's Italian ingredient-inspired cocktails, here is a treasury of delicious dishes to prepare with love and devour with gusto.

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Author: Benedict Anderson
Number of Pages: 224 pages
Published Date: 05 Jul 2016
Publisher: Verso Books
Publication Country: London, United Kingdom
Language: English
ISBN: 9781784784560
Download Link: Click Here
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